Menu

Menu

SALADS

Add Chicken ( $8 ) / Burger ($7) / 6 oz Marinated USDA Tenderloin Tips ($16)

House Salad

14

Mixed Greens, Tomato, Cucumber, Chickpeas, Carrot, Pickled Red Onion, Croutons & Choice Dressing

DRESSING CHOICE

Red Wine Vinaigrette, Balsamic Vinaigrette, Ranch, Bleu Cheese, Caesar, Brown Sugar Vinaigrette

Classic Caesar

15

Crispy Romaine Lettuce, House Caesar Dressing, Garlic Croutons, Anchovies, Parmesan, Hard Boiled Egg & Fresh Lemon

Summer Salad

15

Crispy Romaine Lettuce, Blueberries, Peaches, Sunflower Seeds, Red Onion, Feta Cheese, Crumbled Prosciutto & Citrus Vinaigrette

APPETIZERS

Peel and Eat Shrimp

18

One Pound Per Order. Steamed and Tossed in Old Bay Seasoning, served with Cocktail Sauce and Lemon

*not available for take-out*

Steamers

18

Dozen Middleneck Clams, Drawn Butter & Lemon

*not available for take-out*

Oysters

18/36

Half or Whole Dozen, Cocktail Sauce, Mignonette & Lemon

*not available for take-out*

Mussels

15

Steamed PEI Mussels in a Olive Oil White Wine Broth, Fresh Herbs and Lemon

*not available for take-out*

Clams Casino

15

Stuffed with Bacon, Caramelized Onions, Sweet Peppers, Buttery Toasted Breadcrumbs & Lemon (6)

Fried Calamari

18

Buttermilk Hand Battered Rings & Tentacles served with House-made Red Sauce & Fresh Lemon

Crab Cakes

17

Panko crusted & fried lump crab, served with Cajun remoulade & fresh lemon on a bed of greens

Coconut Shrimp

17

Coconut & Panko Crusted, Fried Golden Brown, served with a Sweet Chil Sauce (7)

Banana Peppers

15

Stuffed with Ricotta, Parmesan, Asiago & Mozzarella, topped with Mozzarella, Asiago & Parsley, baked in Olive Oil and Garlic, served with Toast

Stuffed Mushrooms

14

Mozzarella Cheese, Spinach, Italian Sausage & served with our House Red Sauce

Bavarian Pretzel Sticks

14

Served with House-made Beer Cheese Fondue & Spicy Brown Mustard

Onion Rings

13

Thick Cut & Panko Crusted, Fried Golden & served with a Cajun Remoulade

Pizza Logs

14

Pepperoni Pizza Logs Fried Golden Brown & served with House Red Sauce & Bleu Cheese (4)

Basket of Fries

8

HANDHELDS

All Served With Fresh-Cut Fries (Substitute Fries for House or Caesar $3/Potato Salad $2/Coleslaw $2) *Gluten Free Buns Available $2*

Steak Hoagie

19

Toasted 8 inch roll stuffed with chopped sirloin steak, cheese, sautéed peppers, onions, mushrooms & finished with our house-made signature hoagie sauce

Prime Rib on Weck

21

Slow Roasted & Shaved Prime Rib on Kimmelweck Roll with Horseradish & Au Jus

Haddock Po Boy

16

7 oz Beer Battered Haddock topped with Coleslaw, House Tartar Sauce, Lettuce, Tomato & Red Onion

Turkey Bacon *served cold

16

Oven Roasted Turkey topped with Cheddar Cheese, Crispy Bacon, Lettuce, Tomato, Red Onion

& Chipotle Mayo

Reuben Sandwich

17

Slow Braised Corned Beef, Sauerkraut, House-made Russian Dressing & Swiss Cheese on Toasted Marble Rye

Grilled Chicken Sandwich

16

Roasted Red Peppers, Herb Pesto, Provolone Cheese, Lettuce, Tomato & Red Onion

Chicken Souvlaki Wrap *served cold

17

Marinated Grilled Chicken Breast, Crispy Romaine, Tomato, Red Onion & Feta stuffed in a Pita, served with House Tzatziki

Beef Souvlaki Wrap *served warm

17

Marinated USDA Certified Angus Beef Tenderloin Tips, Crispy Romaine, Tomato, Red Onion & Feta Cheese, wrapped in a Pita & served with House Tzatziki

BURGER TOWN

Fresh Signature Blend • Double Stacked • Grilled Through and Served with Fresh-Cut Fries (Substitute Fries for House or Caesar $3/Potato Salad $2/Coleslaw $2) *Gluten Fee Bun $2

Classic Dockside Double Stack

17

Lettuce, Tomato, Onion

The Hangover

20

Bacon, Caramelized Onions, Cheddar Cheese, Fried Egg & Sriracha Mayo

Bourbon Street New

19

Topped with Caramelized Onions, Bacon, Crumbled Bleu Cheese & Bourbon Brown Sugar Glaze

The MAC Stack

19

Lettuce, Tomato, Onion, Pickle Chips, American Cheese & House Big Mac Sauce

Rodeo Burger

21

Lettuce, Tomato, Crispy Fried Onions, Bacon, Pickled Jalapenos, Cheddar Cheese & Bourbon BBQ Sauce

Vegan Garden Burger

15

A Plant-based Patty made with Carrots, Onions, Mushrooms, Water Chestnuts, and Brown Rice. Topped with Lettuce, Tomato & Onion

Additional Toppings

Goat Cheese (2.50)

Cheddar Cheese (1.00)

American Cheese (1.00)

Swiss (1.00)

Provolone (1.00)

Feta Cheese (2.50)

Pepperjack (1.00)

Crumbly Bleu (2.00)

Bacon (2.50)

Fried Egg (2.00)

Stuffed Banana Pepper (4.00)

Roasted Mushrooms (2.00)

Sautéed Peppers (1.00)

Caramelized Onions (1.00)

ENTRÉES

Dockside's Famous Fish Fry 21 (available daily open to close)

21

Beer-battered haddock fried until golden and crispy, served with fries, coleslaw, potato salad, tartar sauce, lemon, and a fresh roll.

Broiled Options

Lemon Herb • Garlic Parmesan

Honey Garlic • Cajun Lime

1/2 Roasted Chicken

24

Glazed with Memphis Style BBQ Sauce and served with Coleslaw, Potato Salad and French Fries

(available daily at 4pm)

Twin Filets

35

Two tender 4 oz Filet Mignons served with Garlic Mashed Potatoes & Vegetable

(available daily at 4pm)

Surf & Turf

43

A tender 4 oz Filet paired with a Buttery 4 oz Lobster Tail, served with Garlic Mashed Potatoes, Vegetable, Drawn Butter & Lemon

(available Friday & Saturday at 4pm)